Pizza with mushrooms and peppers Corn Recipe. This week they are hovering in the laboratories of our School pizzaioli two very funny people from Braga, a beautiful city near Porto, located north of Portugal. It is Fernanda and Jose who signed up to our practical course. Soon open in their city a pizzeria and make hamburgers because in Portugal the burgers are very popular.

In the video below, José will prepare one of his favorite pizzas, as you will see, Jose used the sliced cucumbers, things from burgers might say, but as always it happens "Pizza is a World Heritage Site", It belongs to all cultures of the world. Each country adds to the delicious pizza a small part of their culinary culture. It took years to "clear" the pizza with chicken here in Italy, while in other countries the pizza with chicken always existed. We want to talk pineapple on pizza? We want to talk about "Pepperoni Pizza" famous all over the world, the most sold in the US, in England and even in Australia? Well this pizza there is no trace in the Italian menu. The pizza is culture and art.

Pizza with mushrooms and peppers Corn Recipe

Return to us and to our practical training as a pizza maker. José has prepared a good dough leavened with this and we have prepared his pizza.

After having laid the ball added tomato, mozzarella, The Champignon mushrooms, peppers well colored threads, of corn beans and cucumbers cut into rounds, just like those found inside the hamburger.