One of the most popular dishes in the world of Italian cuisine is definitely the Bruschetta. Both in its classic version with oil and salt, and in the more elaborate and stuffed with various ingredients, the bruschetta is a dish easy to prepare, fresh and tasty, served as an aperitif / appetizer or as a side dish to accompany our dishes.
The Delicious Pizza Bruschetta Recipe
In this post, we suggest you the recipe to prepare in your own home this delicious pizza.
Unlike the common bruschetta prepared with slice of bread, this recipe provides a base of a pizza focaccia that, is stuffed with cooked ingredients fresh and simple to turn it into a dish.
The Delicious Pizza Bruschetta Recipe
In this link you will find described the preparation phase of the dough for pizza.
The step of rising dough.
The drafting of the balls Pizza.
Roll out the balls of dough to form the disks of dough the diameter of about 30 cm.
Season with oil, salt and fresh rosemary and bake in your oven preheated to a temperature of 250 degrees. When the surface turns out to be perfectly golden, baked buns and season with diced tomatoes, diced mozzarella, fresh basil, extra virgin olive oil, salt and a sprinkling of oregano.
If you want to know more about the bruschetta, you can consult by clicking on wikipedia this link.
Your favorite bruschetta? Leave your comment on this page.
