The Apple pie with dough for pizza is very good and tasty. Halfway between sweet and savory cake made with this dough that we usually use to make pizza, It is also commonly called “apple cake”.
The apple cake, in this recipe it is made with the classic dough for homemade pizza, apples thinly sliced, two tablespoons of brown sugar to form a dough somewhere between sweet and salty. Focaccia with apples can be enriched with many other ingredients and seasoned to your liking. E’ delicious with strawberries, peaches, berries, with jam or with delicious Nutella. I have prepared for the snack, but it is also delicious served at breakfast.

Apple Pie with Pizza Dough

For ingredients and doses, see our previous post: Pizza dough.

Apple Pie with Pizza Dough

Let the mixture stand until doubled in volume, about an hour.

Peel the apples and cut into cubes or prefer disc.

Arrange the apples on the entire surface of the pizza, brush with melted butter and add brown sugar sprinkled on the surface.
Let it sit for another hour.
Bake in an oven pre-heated to 200 degrees for 20 minutes until the board will be perfectly golden. The scent of apples surrounds you and you will understand that the cake of apples ready.
You never prepared the Apple Pie with Pizza Dough? Leave your comment or your recipe in the comments.
If you want to learn more about apples, consultation wikipedia.

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