Pizza With Mozzarella Gorgonzola Pears and Rocket. In our Pizzaioli school, after the forced stop for the virus, are regularly filmed lessons.
This week it is enrolled in the professional course our friend Simon. Very good and fast he learned the art of making pizza very well.
Gorgonzola Pears and Rocket that delight
During the course he made a lot of pizzas. I would like to point out one in particular, a very good pizza with a mozzarella base on which we added a sliced ripe pear, some cubes of gorgonzola cheese and once baked we added fresh arugula.
The cooking time was just over a minute, so anyone who wants to can prepare it at home with ease.
Pizza With Mozzarella Gorgonzola Pears and Rocket
Below the video the preparation of this delicious pizza.
VIDEO
Gorgonzola and Pears perfect combination
After this damned virus there is a lot of unemployment, but for a qualified pizza chef it is much easier to find work in Italy or in the world. Sign up to one of ours Professional workshops in our school. You'll find all the information here.
But here you will find the calendar of upcoming courses programming in our school.
Conclusions
If you don't have time or resources to come for a course, I remind you that here on our site there is a great "Of course Pizzaiolo ONLINE" You will find all information at this link.
If you haven't already, I remind you that it is possible to make the download of my latest book called: NOT ONLY PIZZA - What should all the pizzerias have on their menu. You will find all the information here.
Greetings
Talk to you in a few days for more information on pizza. In the meantime, don't forget to pay a visit to my Youtube channel. You will find many video recipes of pizza.
Ciao
Silvio Cicchi