Pizza With Eggplant Alla Parmigiana. After the last post published on our site that spike clearly what pizza you can eat if you are dieting, see “La Pizza Leggera“, Today we are engaged in the preparation of a pizza is super tasty, but unfortunately it does not fall within the category of pizzas light. We are talking about the delicious Pizza Parmigiana, moreover, as happens in any pizzeria or restaurant in the world….not all customers sitting at the table and order, I am on a diet. often, indeed to tell the truth, it happens every night that some customers who get really hungry after giving a glance at the menu, order amazing pizzas, with cream, with plenty of bacon, with a double portion of sausage. For those who have weight problems or calories, I suggest to try at least once a classic pizza parmigiana.
this pizza, It is part of the exquisite traditional Sicilian cuisine, It takes its name from a famous dish: The eggplant parmigiana.
E’ a simple pizza to prepare, I'm sure you carefully follow our recipe, you will have no problem to prepare it at home or in your restaurant or pizzeria.
Pizza With Eggplant Alla Parmigiana
Preparation of the dough for pizza:
To obtain a quality pizza, we suggest using a strong and flour absolutely recommend to leave your dough to rise for a long time in the refrigerator for at least 24 hours. For those who are beginners and not follow for a long time my site, I suggest a quick and useful read our useful guide to the flour for pizza here. As you may have guessed, not all commercially flours are suitable for preparing a pizza quality. After you bought from the supermarket or from your trusted flour miller, prepare the dough. I remind you that on our website is available the recipe for the perfect dough for pizza that you find by clicking this link.
Pizza With Eggplant Alla Parmigiana
Preparation of eggplant:
The preparation of the eggplant is very simple and takes very little time:
Cut the eggplant into slices, or diced. Salt and dip them in cold water for a few hours. After a few hours, the eggplant will have lost the bitter taste that characterizes. drain well, Rinse under running water and pat dry with a cloth. At this point, before being used, we will fry in a pan, or we can simply grill them.
Pizza With Eggplant Alla Parmigiana
Preparing pizza.
Roll out the dough balls to obtain the disks of dough from the diameter of a classic pizza from 33 cm. It should be done completely by hand, avoiding the use of the rolling pin. If you are not experienced in the manual preparation of the pizzas, I suggest you take a quick read our article devoted entirely to the preparation of pizza in a professional way that you will find by clicking here. I assure you it is very easy, and after reading our tips and carefully observed all video clips, you will be able to prepare your pizzas as an expert pizza maker.
Once the drafting stage of your pizzas, add the tomato, a generous layer of mozzarella and grilled eggplant or fried previously.
Bake in your oven 300 degrees for 4 the 5 minutes, until the edge of your pizza will prove to be golden at the right point.
just ready, baked your pizza, add the Parmesan cheese into small flakes, fresh basil leaves and a drizzle of olive oil extra virgin olive oil.
A valid alternative to this pizza involves the preparation of classical pizza Paris with the filling of eggplant parmigiana.
What else to add…. who knows what I would pay to be one of your dinner guests. Pizza with eggplant is one of my favorite. Do not worry about the wine that I harbor, I like to pair the Rosso Piceno to this delicious pizza.
Many readers and readers write to me every day asking me for advice on how to prepare your home a good pizza. I remind you that on our site an easy and intuitive professional course is available for pizzaiolo ONLINE. Our course is easy to follow, when you have some free time, you can access our course and watch all the video content, Useful reading a lot of posts and in no time be able to make pizza as an expert pizza maker. Clicca who for more information on our course Online.
Our school of Italian pizza, organizes weekly courses of professional pizza maker. They are accessible to anyone, economical and comfortable. Clicca who for more information on dates and locations.
Meantime, I invite you to browse all the videos of the preparation of pizza made by the students who attend our professional courses. Visit our YouTube channel and subscribe.
On our site you are available over 200 pizza recipes. Be found here, I'm sure you will help the next time you will prepare the pizza to your door. If you prefer to receive it directly to your e-mail our pizza recipes, subscribe to our site.
Without 'a pizza issued pummarola' ncoppa
then you will see that the world will smile.
(Pino Daniele)
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