Pizza with peppers a guide to choosing the best peppers. Introduction: Pizza with pepperoni it is one of the most loved dishes in the world, and choosing the right peppers is important for optimal taste.

Variety of peppers: Exist many varieties of peppers, from sweet to spicy, and each one has a unique flavor.

Red peppers

I Red peppers they are the sweetest and most versatile, and are often used in the preparation of pasta dishes, soups and salads.

Green peppers: I green peppers they have a more sour taste than the red ones, and are often used in the preparation of sauces and condiments.

Yellow peppers

I yellow peppers they taste similar to red peppers, but they are slightly more confectionery.

Spicy peppers: If you want a note spicy in pizza with pepperoni, you can use jalapeno peppers or chiles.

Choice of peppers

When choosing pepperoni for pizza, it is important to select those that have one good texture and a uniform color.

Preparing the peppers: Before using pepperoni in pizza, it is necessary to cut them into strips or cubes and toss them in a pan with a little’ of olive oil to soften them and make them more tasty.

Pairing of flavors: Pepperoni pizza can be combined with many other vegetables, come onions, mushrooms and olives, or to cured meats such as ham and sausage.

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