Hello to all, pizza-loving friends! Today I want to talk to you about the favorite pizzerias of our fantastic community. We have collected many reviews and we are happy to share with you the best pizzerias according to our loyal customers. Are you ready to find out where to find the perfect pizza? Then read on!
- Pizzeria Da Michele
Let's start with one of the most iconic pizzerias: From Michele. Located in the heart of Naples, this pizzeria is famous for its tradition and simplicity. The preparation of dough is an art that is respected here with obsessive care. The pizza cooking is perfect, thanks to the wood-fired oven which gives that unique and irresistible flavour.
Our customers never stop praising Da Michele's Margherita and Marinara. The reviews speak of an authentic experience and a flavor that recalls the Naples of the past. If you are in Naples, you can't miss the opportunity to pay a visit.
- Pizzeria Sorbillo
Another pizzeria that has won the hearts of our community is Sorbillo. Gino Sorbillo, with his passion for catering, has created a real temple of pizza. The quality of the ingredients and the dedication in preparing the dough make each pizza a masterpiece.
Customer reviews highlight the kindness of the staff and the welcoming atmosphere. The fried pizza and the Margherita with buffalo mozzarella are among the most loved. Sorbillo is synonymous with tradition and innovation, a perfect mix for those looking for the best.
- Pizzeria Brandi
We couldn't not include the Brandi pizzeria, famous for inventing the Margherita pizza in honor of Queen Margherita of Savoy. This historic pizzeria is a point of reference for all pizza lovers. The dough preparation still follows ancient recipes and the pizza cooking takes place in traditional wood-fired ovens.
Our customers appreciate the authenticity of the flavors and the warm welcome. Margherita di Brandi is a legend, and those who have tasted it can only confirm its uniqueness. A real journey through time, discovering the origins of pizza.
- Pizzeria La Notizia
La Notizia di Enzo Coccia is another pizzeria that has won rave reviews. Located in Naples, this pizzeria is famous for its attention to detail and the quality of its ingredients. The dough preparation is done with love and the pizza cooking takes place in wood-fired ovens which guarantee uniform and tasty cooking.
Customer reviews praise the creativity of the menu and the ability to combine traditional ingredients with innovative ideas. The pizza with courgette flowers and anchovies is a favourite. La Notizia is the ideal place for those who want to savor a gourmet pizza.
- Spontini Pizzeria
Let's move to Milan to talk about the Spontini pizzeria, an institution in the Lombardy capital. Known for its pizza by the slice, Spontini offers a unique dough preparation that gives the pizza a soft and crunchy consistency at the same time. Pizza cooking takes place in large pans, as Milanese tradition dictates.
Customer reviews are full of praise for the margherita pizza by the slice, which with its abundant stringy cheese conquers at the first bite. Spontini is perfect for a quick but tasty lunch break, or for an evening with friends in the name of conviviality.
- Pizzeria Trianon by Ciro
Another Neapolitan gem is the Trianon da Ciro pizzeria. Founded in 1923, this pizzeria is synonymous with tradition and quality. The dough preparation still follows ancient recipes and the pizza cooking takes place in wood-fired ovens which give an unmistakable flavor.
Customer reviews praise the goodness of the pizza and the friendliness of the staff. The sausage and broccoli pizza is a must for those who love intense and authentic flavours. Trianon da Ciro is the ideal place for those who want to enjoy a real Neapolitan pizza.
- Pizzeria Al Gallo Rosso
At Last, let's talk about the Al Gallo Rosso pizzeria, located in Rome. This pizzeria is famous for its Roman pizza, characterized by a thin and crunchy dough. The preparation of the dough is carefully carried out and the pizza is cooked in wood-fired ovens which guarantee perfect cooking.
Customer reviews speak of a welcoming atmosphere and excellent service. The margherita pizza with buffalo mozzarella and the carbonara pizza are among the most popular. Al Gallo Rosso is the perfect place for those who want to savor an authentic Roman pizza.
Conclusion
We saw together some of our community's favorite pizzerias. Every pizzeria has its own history, its peculiarities and its secrets in preparing dough and cooking pizza. The passion for catering and the love for pizza unite all these realities, creating unique and unforgettable experiences.
If you also want to learn the art of preparing dough and cooking pizza, I invite you to sign up for our pizza chef courses that we organize in our Silvio Cicchi pizza school. Here you can learn all the secrets of the master pizza chefs and become true experts.
Thanks for reading this post, I hope you liked it and that it gave you some ideas for your next gastronomic outings. Greetings from Silvio Cicchi and I invite you to visit and subscribe to my YouTube channel which contains more than 300 videos of pizza recipes prepared by pizza chef students who enroll in our courses.