Article updated on 14 September 2022
Focaccia with Peppers and liverwurst. The pizza that will prepare today's laboratories Our pizza school Pizza is definitely a strong taste, a pizza for smokers and connoisseurs.
The Super focaccia with peppers
From this period it is easy to find a specialty based on in all supermarkets pork liver which is flavored and subsequently seasoned.
Focaccia and Liver Sausage
Really tasty once it crumbled on the pizza and then fired at high temperature in the oven.
Look closely at the video
VIDEO
Of ideas to prepare the next pizza you'll want to prepare your home here on our site You will find lots.
At this link are available over 300 pizza recipes.
For those who want to have all the information on our courses, we suggest you follow this link.
But here you will find the schedule of our courses always updated.
Greetings
It is already possible to download my latest book called: NOT ONLY PIZZA - What should have any pizza on their menus. You can find it here.
Visit our Youtube channel
See you soon
Silvio Cicchi